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Côte d'Ivoire Proposes Standard for Tomato Ketchup Products
On March 19, 2026, the Côte d'Ivoire Standards Association proposed a standard for tomato ketchup products, with the public consultation period open until April 20, 2026. The main contents include:
Côte d'Ivoire ketchup physicochemical requirements microbiological limits contaminant limits la
Mar 24, 2026
Peru Issues Standard for Passion Fruit Juice and Nectar
On March 19, 2026, the National Institute for Quality of Peru (Inacal) issued a standard for passion fruit juice and nectar, effective upon publication.
Peru Inacal standard issuance passion fruit juice nectar food standard labeling requirement
Mar 24, 2026
Vietnam Proposes Revision to the Law on Food Safety
On March 18, 2026, the Ministry of Health of Vietnam convened a special working meeting on the draft revised Law on Food Safety, aiming to comprehensively update the current legislation to address emerging regulatory challenges, enhance governance efficiency, and align with international practices.
Vietnam Food safety law Risk based management Regulatory reform Substance control
Mar 24, 2026
GACC Solicits Public Comments on Revised Measures for Registration of Imported Food Importers and Exporters
On March 19, 2026, the General Administration of Customs of China (GACC) issued a notice to solicit public comments on the "Administrative Measures for the Registration of Imported Food Importers and Exporters (Revised Draft for Comments)." The deadline for comments is April 30, 2026.
China GACC public consultation registration measures imported food regulatory food safety
Mar 24, 2026
China Seeks Public Comments on Mandatory National Standard for General Safety Requirements of Cosmetics
On March 19, 2026, the National Medical Products Administration (NMPA) released a draft mandatory national standard titled General Safety Requirements for Cosmetics for public consultation, with feedback open until May 18, 2026. This draft will replace GB 7916-1987 Hygienic Standard for Cosmetics.
China Cosmetics General safety requirements NMPA ingredients Prohibited Restricted substance
Mar 24, 2026
Moldova Proposes Amendments to General Food Hygiene Requirements
On March 18, 2026, the Ministry of Agriculture and Food Industry of Moldova issued draft notice No. 15945 for public consultation on proposed revisions to the General Food Hygiene Requirements Act, with feedback open until April 1, 2026. 
Moldova Food hygiene Primary products Animal products Plant products Allergen control import export
Mar 24, 2026
Indonesia Issues New Circular on Nitrous Oxide (N₂O) as a Food Additive
On February 27, 2026, the Indonesian Food and Drug Authority issued Circular No. 2 of 2026, establishing requirements for the production, import, registration, and distribution of nitrous oxide (N₂O) as a food additive. The circular took effect immediately upon issuance. Key Provisions include:
Indonesia BPOM Nitrous oxide Food additive Packaging Labeling Compliance reporting
Mar 24, 2026
Bangladesh Proposes Revision to National Standard for Juice Beverages
On March 3, 2026, the Bangladesh Standards and Testing Institution released the draft third edition of the national standard BDS 1581 "Fruit-flavored Beverages" for public consultation, with feedback open until April 25, 2026.
Bangladesh Juice beverage Sweetener Microbiological limits Labeling Import requirement
Mar 23, 2026
Germany Issues Updated Guidelines for Wine-like and Sparkling Beverage Products
On March 2, 2026, the Federal Ministry of Food and Agriculture of Germany published the revised Guidelines for Wine, Semi-sparkling Wine, and Sparkling Wine-like Beverages in the Federal Gazette, effective immediately. 
Germany BMLEH Wine like beverages Sparkling beverages Labeling Residual sugar Alcohol content Cider
Mar 23, 2026
Thailand Proposes Revision to Packaged Food Labeling Requirements
On March 18, 2026, the Thai Food and Drug Administration issued a notification proposing amendments to labeling requirements for packaged foods. The public consultation period is open until April 16, 2026. 
hailand TFDA Food Labeling Allergens Digital Labeling Infant Formula Food Additives Regulation
Mar 23, 2026
Thailand Proposes Revision to Herbal Tea Standards
On March 18, 2026, the Ministry of Public Health of Thailand issued a notification proposing amendments to the standard for herbal tea. The public consultation period is open until April 16, 2026. Key Proposed Changes include:
Thailand Herbal Tea Plant Ingredients Food Standards Consultation Food Regulation
Mar 23, 2026
Taiwan Province Amends HACCP Implementation Requirements for Multiple Food Categories
On March 17, 2026, the Taiwan Food and Drug Administration under the Ministry of Health and Welfare of Taiwan issued several announcements (Nos. 1151300134, 1151300100, 1151300241, 1151300205), revising HACCP implementation requirements for dairy, meat, aquatic, and canned food sectors. All amendments took effect upon publication. 
Taiwan TFDA HACCP Dairy Meat AquaticProducts CannedFood FoodSafety Regulation
Mar 23, 2026
China SAMR Issues Q&A on Registration of FSMP under New National Standards
On March 18, 2026, the State Administration for Market Regulation released a Q&A document titled Registration of Foods for Special Medical Purposes (FSMP) under New National Standards. The document aims to guide enterprises in conducting product registration in accordance with two newly issued national food safety standards
China SAMR FSMP Registration National Standard GB29922 GB31662 Food for Special Medical Purpose
Mar 23, 2026
Nepal Proposes National Standard for Frozen Desserts
On March 17, 2026, Nepal submitted WTO Notification No. G/SPS/N/NPL/50 through the Committee on Sanitary and Phytosanitary Measures, proposing the establishment of a national standard for frozen desserts.
Nepal Frozen Desserts National Standard Food Safety Quality Control Production Chain WTO Notificati
Mar 23, 2026
Weekly Review of Food Standards & Regulations (Mar. 16-Mar. 22, 2026)
Trends in International Standards and Regulations+International Public Opinion Information
Global International Food Standard Food Regulation Public Opinion
Mar 23, 2026
Interpretation of the Announcement on the Implementation of the Administrative Provisions on Registration of Overseas Manufacturers of Imported Food
On March 18, 2026, the General Administration of Customs of the People's Republic of China issued the Announcement on Matters Related to the Implementation of the Administrative Provisions on Registration of Overseas Manufacturers of Imported Food (GACC Announcement No. 27 of 2026).
China GACC Interpretation Registration Overseas Manufacture Imported Food
Mar 20, 2026
Thailand Issues New Standards for Jam, Jelly, and Marmalade
On March 11, 2026, the Thai Ministry of Public Health issued Public Health Announcement No. 455, redefining standards for jam, jelly, and marmalade. The regulation was published in Royal Gazette, Vol. 142, Special Issue 120. 
Thailand Jam Jelly Marmalade Fruit Content Food Additives Labeling
Mar 20, 2026
Ukraine Proposes Revision of Jam, Jelly, and Fruit Spread Standards
On March 2, 2026, Ukraine submitted notification G/TBT/N/UKR/371 to the WTO Committee on Technical Barriers to Trade, proposing revisions to the quality requirements for jams, jellies, marmalades, and sweet chestnut purées. The revision is led by the Ministry of Economy, Environment, and Agriculture and aims to align Ukrainian standards with EU legislation while enhancing food quality, consumer protection, and nutritional health.
Ukraine Jam Marmalade Jelly FruitSpread FoodStandards EUAlignment ConsumerProtection Nutrition Addit
Mar 20, 2026
Japan Publishes List of Approved Genetically Modified Foods and Additives
On March 16, 2026, Japan's Consumer Affairs Agency released an updated list of genetically modified (GM) foods and additives that have completed safety assessments.
Japan CAA GM Foods GM Additives Safety Assessment Regulation
Mar 20, 2026
Poland Updates Wine Sector Regulations in Line with EU Rules
On March 16, 2026, Poland's Ministry of Agriculture and Rural Development announced the implementation of Regulation (EU) 2026/471, adopted by the European Parliament and Council, which will enter into force on March 18, 2026. The regulation revises national rules governing the wine sector, focusing on labeling of low-alcohol products, production processes, and regulation of aromatized wine products.
EU Poland Wine Low Alcohol Labeling De Alcoholized Aromatized Wine Regulation
Mar 20, 2026
Thailand Proposes Revision to Import License Requirements for Aquatic Products
On March 16, 2026, Thailand's Department of Fisheries proposed revisions to the procedures and conditions for applying for import licenses for aquatic products. The public consultation period will run until April 14, 2026. 
Thailand Aquatic Products Import License Tuna Swordfish IOTC ICCAT Traceability
Mar 20, 2026
EU Proposes Revision of Maximum Levels for Mineral Oil Aromatic Hydrocarbons in Food
On March 11, 2026, the European Union submitted notification G/SPS/N/EU/930, proposing amendments to Regulation (EU) 2023/915 regarding maximum levels of mineral oil aromatic hydrocarbons (MOAH) in food.
EU MOAH Food Contaminant MaximumLevel Vegetable Oil Milk Spices Food Safety
Mar 20, 2026
The Development Process of EU Maximum Levels for Mineral Oil Aromatic Hydrocarbons in Food
On March 11, 2026, the World Trade Organization issued an announcement stating that the European Union plans to amending Regulation (EU) 2023/915. The draft is currently open for comments, with the comment period ending on May 20, 2026. This revision aims to strengthen the regulation of mineral oil aromatic hydrocarbon content in food and enhance food safety standards. The following sections introduce the evolution of EU limit requirements for mineral oil hydrocarbons and the main contents of this revision.
WTO EU Maximum Level Mineral Oil Aromatic Hydrocarbons Food Revision
Mar 20, 2026
China's New Regulations: Registration of Overseas Food Manufacturers (effective June 1, 2026)
The 'Regulations on the Registration Management of Overseas Food Production Enterprises for Imported Food by the Customs of the People's Republic of China' (Decree No. 280 of GACC) was promulgated on October 14, 2025, and will come into effect on June 1, 2026. According to the Decree No. 280 of GACC, the registration of overseas production enterprises of imported food in China includes 'enterprise application registration' and 'list registration' based on system recognition.
China GACC Registration Decree 280 Overseas Food Manufacturers recommendation
Mar 19, 2026
Russia Expands Scope of Prohibited Sales for Mandatory Labeled Goods
On March 7, 2026, the Russian government adopted Resolution No. 244, expanding the scope of circumstances under which the sale of goods subject to mandatory labeling is prohibited. The update was reported on March 12, 2026, via the official publication Veterinary and Life of the Federal Service for Veterinary and Phytosanitary Surveillance.
Russia Honest Sign Product Labeling Traceability
Mar 19, 2026
Algeria and Belarus Cooperate on Local Production of Infant Formula
According to reports on February 11, Algeria's Gipli Group and Belarusian company Bellakt signed a partnership agreement to establish local production of infant formula in Algeria, aiming to enhance domestic manufacturing capacity and deepen bilateral industrial cooperation.
Algeria Belarus Infant Formula Local Production Food Industry
Mar 19, 2026
Myanmar Proposes Mandatory Product Code Labeling for Pre-packaged Foods
On March 16, 2026, Myanmar submitted notification G/TBT/N/MMR/13 to the WTO Committee on Technical Barriers to Trade, proposing new labeling requirements for all pre-packaged foods. The measure mandates the inclusion of a Food Product Code on product labels, aiming to strengthen traceability, facilitate consumer verification, and support international trade. The regulation covers all pre-packaged food categories under HS codes 15–22.
Myanmar Pre-packaged Food Product Code Labeling Traceability Food Safety
Mar 19, 2026
South Korea Revises Food Standards and Specifications
On March 16, 2026, South Korea's Ministry of Food and Drug Safety (MFDS) issued Notice No. 2026-21, revising the Food Standards and Specifications, effective immediately upon publication.
South Korea MFDS Food Standards Pesticide Residues MRL GM Food Testing Methods
Mar 19, 2026
Slovenia Issues Rules on the Use of "Good Choice" Nutrition Label
On March 16, 2026, Slovenia's Ministry of Health issued regulations on the use of the "DOBRA IZBIRA" ("Good Choice") nutrition label. The rules will enter into force 15 days after publication in the official gazette.
Slovenia Nutrition Label Food Labeling Front-of-Pack Label Food Regulation
Mar 19, 2026
South Africa Revises Regulations on Vinegar and Imitation Vinegar
On March 13, 2026, South Africa issued Notice No. R.7218, revising labeling requirements for vinegar products, effective immediately.
South Africa Vinegar Imitation Vinegar Labeling Acidity Additives Marketing Claims Regulation
Mar 19, 2026
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